10 notable E. coli outbreaks at U.S. fast-food restaurants
In November, Chipotle temporarily closed 43 restaurants in Washington state and Oregon after dozens of diners reported falling ill, contributing to an outbreak that now spans nine states and hundreds of possible cases. From 1998 to 2014, the U.S. Centers for Disease Control and Prevention identified dine-in or drive-up fast-food ... Read More »